- Eat local! Peach Chutney n Pork recipe
il Bistro Italiano dish with Peach Wine more - Makin' plum wine!
12,210 lbs of organic Palisade plums more - Watch video tour with winemaker Ian on You Tube
Food/wine pairing + new addition peek more - Introducing racy Dry Gewurz
Gewurz Trio - which is your fave? more - Riesling wins DOUBLE GOLD; Gewurz wins Silver
BIG honors at prestigious NY event more - Winery expansion underway
Doubling workspace in 2010 more - Follow us on Facebook
Pix of winery and vineyard growth! more - 'Friend of Agriculture' winner
Carlson V named "Friend" more - April Barrel Tasting -buy tickets by 3/29 & save
Sell out Barrel Tasting events 'n more in 2010 more - T-Red is back!
Our big Tyrannosaurus Red is back more - Welcome to our new website
Find us on Facebook too more - Chocolate, Cherry, Almond Tart
Famous il Bistro Italiano recipe more - Carlson Hot Peach Wine
Warm Peach cobbler in a mug! more - Red wine linked to prostate health
in a recent study more - Biking Colorado’s Wine Country
A New York Times Article. more - GOLD for Gewurz at Winefest!
'09 Colorado Mountain Winefest. more - New trend?
Wine writers skip Thanksgiving recommendations. more - Daily Wine tour reviews!
Carlson and Palisade Wineries. more - il Bistro Italiano dessert recipe
Pear Almond Tart, Fat Cat Muscat more - Gold & Silver Medals
Carlson Vineyards 2008. more - Gewurz wins top “Best of Fest”
2 years in a row @ Winefest more - Colorado crush update
11/08 more - Recipe - Rotolo di Zucca
Pumpkin Roll. more - Laughing Cat Riesling chosen "Best of the West"
2008 Best of the West competition. more - Riesling wins Gold; Cherry, Shiraz & Laughing Cat House Wine win Silver
Winefest 07. more - Carlson @ CO state dinner
Carlson wines @ CO Guv Inaugural dinner more - Prairie Dog Blush
Best Wine award winner. more - Carlson wins World Cup Riesling Award
in New York. more - T-Red rated "Best Buy"
in Wine News. more - Recipe - Cappellettoni di Rape Rosse
Roasted Beet Ravioli with Artichoke Sauce. more - Recipe - Rosa di Panna
Beef with prosciutto and parmesan. more - Recipe - Arista di Maiale al Latte
Roasted Pork Loin with Milk Sauce. more
The very popular and sell-out Barrel into Spring tasting events are soon. Save by purchasing tickets by 3/29 for April event. See below for other event dates & info.
April 24-25, 2010
Barrel into Spring - Grand Valley Barrel Tasting
10 am - 4 pm Saturday and 10 am - 3 pm Sunday
Among the highlights of the event are gourmet food, ‘behind the scenes’ winery and vineyard tours, and tasting wines that are not readily available to the public that are "in the works" in the wineries.
Tickets: $65/pp. Save - purchase tickets before Monday March 29 for the April event or Monday April 19 for the May event, and tickets are only $60/pp.
Your hosting wineries of the Grand Valley Winery Association offer a 15% discount on wines to event participants during the barrel tasting weekends.
Also scheduled is a Grand Valley Winemakers' Dinner at Two Rivers Winery on Friday April 23. The reception starts at 6:30 pm with dinner at 7:00 pm. Each delicious dish of the five course meal is paired with a wine from one of the following wineries: Carlson Vineyards, Canyon Wind, DeBeque Canyon, Garfield Estates, Graystone, Grande River, Plum Creek and Two Rivers Winery. Tickets: $87.50/pp. Net proceeds benefit Hospice & Palliative Care of Western Colorado.
Register for Barrel into Spring 2010 by calling 970-255-1471 or visiting www.tworiverswinery.com
May 15-16
Barrel into Spring - Grand Valley Barrel Tasting
10 am - 4 pm Saturday and 10 am - 3 pm Sunday
Details for event same as above
August 20-23
Palisade Peach Festival
September 16- 19
Colorado Mountain Winefest






